Get your hands dirty every Monday night with some artful food fun:
Be a guest judge in one of our competitive cook-offs, get creative with some do-it-yourself food art or sit back + sip a pint as sharp + sassy host Ivy Knight takes your taste buds on a gastronomical mystery tour.
Tonight at duckish we be launchin’ a new Newfoundland Screech Rum + sippin’ a George Street Spiced Rum. Bumbuy we’ll water the harse with some Poutine w/screech gravy by Drake. Sponsored by chuckleheads Woodman Wines + Spirits who be wishin' us a long draw on our jib.